Enjoy fresh, seasonal cuisine served in The Spa by Towne House Restaurant.
Artisan Cheese with Honeycomb, Nuts & Fruit 10.
Hummus & Tapenade Dips with Naan 9.
Local Heirloom Tomato Salad with Arugula, Balsamic Vinaigrette, Burrata, Pesto 18.
Fuji Apple Salad with Point Reyes Blue Cheese, Crisp Romaine & Candied Pecans 14.
Crab Salad with Mixed Greens, Baby Tomatoes, Cucumber, House Vinaigrette 16.
Grilled Vegetable Sandwich with Roasted Peppers, Zucchini, Eggplant & Buffalo Mozzarella, Onion Jam, Pesto, Garlic Aioli on Ciabatta with Mixed Greens 14.
Beet & Frisee Salad with Cypress Grove Goat Cheese, Fresh Orange Segments, Blood Orange Vinaigrette 16.
Grilled Chicken BLT with Heirloom Tomato, Bacon, Garlic Aioli on Ciabatta with Mixed Greens 16.
Poached Shrimp with Asian Slaw & Watercress 16.
Seared Rare Hawaiian Tuna Nicoise with Arugula, Haircot Vert, Tomato, Egg, Nicoise Olives, Tomato Vinaigrette 19.
Pan Seared Salmon with Corn Salad, Arugula, Lime Vinaigrette 20.
We also offer a variety of beverages and wines, and delectable desserts. Please inquire with the Spa Concierge for the menu of choices.
Our menus are seasonal and change often. Menu items may differ at time of service based on seasonality and freshness of product.