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Thursday November 3, 2016 Holiday Hors d’ oeuvres
Start the party with delicious bites that are sure to enliven everyone’s appetite! In this class, Chef John will be creating and teaching the art of making hors d’oeuvres. Learn how to make a variety of simple, but elegant appetizers for your holiday gatherings.

$70 per person, tax inclusive, includes a glass of wine and tastings of hors d’ oeuvres
6:30pm in the Garden Ballroom

Purchase Holiday Hors d’ oeuvres

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Thursday November 17, 2016 Holiday Cookie Decorating
6:30pm in the Cellar Annex
*This class is sold out.

Saturday November 19, 2016 Holiday Cookie Decorating
11:00am in the Cellar Annex
*This class is sold out.

Thursday December 8, 2016 Holiday Cookie Decorating
6:00pm in the Cellar Annex
*This class is sold out.

 

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